Hello and Welcome to my Virtual Kitchen!! I love to cook,take pics of what I make and write about it.
I was born and raised amidst so much love and affection with my big happy family in Mysore,India.My experiments in kitchen began when I was ten.With my great grand mother by my side I made an Indian dessert called Kesaribath [sooji ka halwa] for the first time to surprise my family. Though, it was just ok, everyone enjoyed it. This,encouraged me to get more creative with my experiments in the kitchen.They always were a big hit with my little cousins.
Over the years my love for food has grown leaps and bounds.I’m a food enthusiast with an appetite for almost anything. I try to cook things that are practical, interesting and delicious.I like to pair different things and see how they taste together, 99% of the times they have been a huge hit with my family and friends. My hubby dear has always encouraged me to explore and experience different cuisines and I can’t thank him enough for being my one man tech team to get this blog up and running. Thanks Shekhar!!
There are so many things about this process that has been so meaningful and rewarding:
-Learning more about food,cooking, food styling and photography
-Sharing simple yet delicious recipes with others
-offering practical food ideas that are approachable for any kind of cook
-offering ideas to help people enjoy healthy eating
It has been so much fun to connect, learn, grow and share with all you awesome food lovers. All kinds of feedback is truly appreciated. Thanks for joining me on this tasty journey. Keep the love coming!!
Cheers,
Archna Gowda.