My new favorite indulgence!! Simple and Yummilicious dessert that completely satisfies  my sweet cravings with out any added sugars. What’s not to love?? It just melts in my mouth😋😋

Ingredients

Almond Butter-1/2 cup

Coconut Flour-1/4 cup+2 tbsp

Dark Chocolate  Chips-1/2 cup

Sea salt for topping( optional )

Method

Line a baking sheet with parchment paper and set aside.

Mix almond butter and coconut flour together until it is well combined and form small balls and place it on the baking sheet.

Place the baking sheet in the freezer for 30 mins.

Melt the dark chocolate chips in a microwave safe bowl or double boiler until it melts. Using a spoon, dunk the frozen almond butter balls in the melted chocolate ( make sure it’s completely covered) and place it back on the baking sheet and top it with sea salt.

Place it back in the freezer for 15 mins and dig in!!