Ingredients

Sweet Peppers- 12 slit lenghtwise and cleaned.

Filling

Cottage cheese-1 cup

Mint leaves-1 tsp

Chili Flakes-1/2 tsp

Lime Juice-1 tsp

Mix everything together and refregirate it for 30 mins.

Topping

Sesame seeds-2 tbsp

Crushed Dried Mint leaves-1 tsp

Pepper Powder-1/2 tsp

Mix these together.

Method

Fill the cut sweet peppers with the cottage cheese filling and top it with spicy sesame seeds.